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국화 리 10 개입이 しるこ/본 菊屋

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본 菊屋
유서 깊은 나라 현에서 4 백 년 이상 지속 되는 전통 화과자 점. 창업 덴 쇼 十三年. 유 구한 시간을 거쳐, 대 대로 계속 하는 전통의 맛과 깊이 있는 일본인의 마음을 二十六代目 영주 菊屋 영가 전해 드립니다.
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상품 상세:
 
Ja En Zh  
素餡を釜でじっくり時間をかけて乾燥させた「本家菊屋自社製小豆粉」を用いたお汁粉です。

●原材料: 砂糖, 小豆, 餅粉, 水飴, 寒天, 澱粉
●7大アレルゲン(小麦・そば・卵・乳・落花生・えび・かに): 無
●内容量: 350g
●原産国: 日本
●お召し上がり方: 袋から出してお椀に割って入れて180ccのお湯を注ぎお召し上がり下さい。
●ご注意: 熱湯によるやけどにご注意ください。
●保存方法: 常温保存。高温、多湿、香りの強い場所、直射日光を避ける。
●賞味期間 (製造より): 90日
●メーカー: 御菓子司 株式会社本家菊屋

●商品の改訂等により、パッケージデザインや記載内容が変更になる場合がございます。

Oshiruko (sweet dessert soup) made with dehydrated "Kikuya Original Adzuki Bean Powder".
●Ingredients: sugar,​ adzuki bean,​ glutinous rice flour,​ starch syrup,​ agar,​ starch
●7 Main Allergens (wheat,​ buckwheat,​ egg,​ milk,​ peanut,​ shrimp,​ crab): None
●Contents: 700g
●Made in Japan
●Serving Instructions: Remove from package and break into 2 and place in bowl. Pour 180cc hot water into bowl and serve.
●Caution: Please take caution when handling hot water.
●Storage Instructions: Store at room temperature. Avoid direct sunlight,​ high temperature,​ damp or strong scented area.
●Shelf Life (from manufactured date): 90 day(s)
●Manufacturer: "Onkashitukasa" Honnke Kikuya Co.,​ Ltd.

●There may be product revision in the future and the package design and listed contents may change without notice.
Oshiruko (甜点心汤) 用脱水"喜久屋原红小豆粉"。
●Ingredients︰ 糖、 红小豆、 糯米粉、 淀粉糖浆、 琼脂、 淀粉
●7 主要过敏原 (小麦、 荞麦、 鸡蛋、 牛奶、 花生、 虾、 蟹)︰ 无
●Contents: 700 g
在日本 ●Made
●Serving 说明︰ 从包中删除和分成 2 和放在碗里。180cc 热水倒入碗和服务。
●Caution︰ 请注意,当处理热水。
● 贮存指令︰ 在室温下存储。避免阳光直接照射、 高温、 潮湿或强烈香味的地区。
●Shelf 的生活 (从制造日期)︰ 90 天
●Manufacturer:"Onkashitukasa"Honnke 喜久屋有限公司

● 可能在将来的产品修订和包装设计和列出的内容,恕不另行通知。
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